Columbus Eggs
Diet Nutrition & Columbus Eggs:
Columbus eggs are a new type of egg introduced
in 1998. The producers claim Columbus eggs are rich in protein, vitamins,
minerals and have extra omega-3 fatty acid.
Columbus eggs are a product of hens fed
on a varied vegetarian diet which includes a wide range of seeds and green
vegetables. As a result, Columbus eggs have less saturated fat, more polyunsaturated
fat and higher omega-3. Columbus eggs are also high in antioxidant vitamin
E.
Columbus eggs are also available in a free
range version.
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